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Lollo Rosso
Lollo Rosso forms a distinct compact rosette of blood violet fan-shaped leaves with a non-hearting pale green base. The leaves have a crisp, semi-succulent, hardy texture and ruffled tips. Lollo Rosso’s flavor is bold, slightly bitter and nutty.
Oakleaf Red
Striking red color lobed leaves are an attractive, deep cherry red with great flavor and leaf texture. Bright green interior makes a stunning contrast.
An Antioxidant Superstar
